The meals served are customary to Costa Rica, with a personal touch from the original owners, who maintained and kept the innovative recipes. These recipes are all held to the same high standards of quality today. The main dishes contain tasty meat of the region accompanied by the freshest vegetables, yuca or delicious plantains, without failing to include the traditional Tayuyas Guanacastecas (corn tortillas) filled with whatever you would like...

Open 7 days a week from 7:00 am - 10:00 pm